IN THE NEWS
Click below to see what folks are saying about Freeaire®
Coverage of the Freeaire-cooled Mad River Food Hub Opening:
- The Atlantic — The Hub: A Promising Experiment in Food Processing for Small Farms
- Vermont Business Magazine – Mad River Food Hub celebrates opening
- Food Processing Technology project description
- Blog post “Local is Cool…“
Freeaire applies ‘polar power’ to refrigeration, ZDNet – Greentech Pastures, January 2012
Ski Area Management, September 2011, Keeping Things Cold from the Outside In
Freeaire wins an inaugural 2011 Green Mountain Environmental Leadership Award in the “What a Great Idea” category
Moe’s Southwest Grill awarded LEED Silver certification, Fast Casual magazine
ACRH News features the Freeaire Refrigeration system
“Cool Invention” Vermont Life, Winter 2008-2009
Killington Receives Environmental Excellence Award
Killington Resort’s Freeaire system featured on the Science Channel
The Globe and Mail article, “Milk, Pop and Greenhouse Gas“
Practically Green (website) 7/30/10 article “PG Picks:…Cool Refrigeration System”
BoingBoing.net, “Fridge Uses Cold Outside Air to Cut Energy Costs”
Politics in the Zeros (website), “Freeaire. Brilliant and Simple”
World Changing (website) 4/8/08 article, “Freeaire and Free Lunches”
Vermontbiz.com 9/4/09 article “Governor Announces 14 Climate Change Grants”
The Sietch Blog “An Obviously Good Idea- Save Money, Save Energy- Freeaire®”
Transmaterial 4/1/07 article “Freeaire®”
